Use the peeling mask once a week.

Start by using the mask for 4-6 minutes depending on skin type

Extend the time slowly and end up using the mask for approximately 10-12 minutes at a time.

Cleanse the skin and add the mask in an even layer, and let the product work on the skin.

It will prickle and pinch and the skin will become red afterwards – for that reason, the best time to use the mask is before bedtime. Remains of the mask can be removed by rubbing. This does not mean that the skin is peeling.

Do not use the mask before going into the sun.

From its minimalist packaging to its origins in a Danish beauty fiend’s kitchen, Ecooking (which refers to the combination between ‘eco’ friendly and home ‘cooked’ ingredients) is a brand that epitomises chic, Scandi cool while delivering remarkable results. With potent exfoliating acids, plant extracts and vitamin E, this peeling mask is one of the brand’s hero products. It decreases the appearance of creases and wrinkles, leaving the complexion smooth, youthful and luminous.

Aqua, Lactic Acid**, Potassium Hydroxide, Squalane, Polysorbate 60, Gluconolactone**, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Sodium Dehydroacetate**, Salicylic Acid**, Glycolic Acid**, Sodium Benzoate*, Potassium Sorbate*, Citric Acid*

* = organic · ** = natural

For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.